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Biblioteca (s) :  INIA Treinta y Tres.
Fecha :  30/07/2020
Actualizado :  22/04/2021
Tipo de producción científica :  Artículos en Revistas Indexadas Internacionales
Autor :  IEWDIUKOW, M.; LEMA, O.M.; VELAZCO, J.I.; QUINTANS, G.
Afiliación :  MARÍA IEWDIUKOW, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; OSCAR MARIO LEMA QUEIJO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JOSÉ IGNACIO VELAZCO DE LOS REYES, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GRACIELA QUINTANS ILARIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay.
Título :  Is it possible to accurately estimate lactation curve parameters in extensive beef production systems?
Fecha de publicación :  2020
Fuente / Imprenta :  Applied Animal Science, August 2020, v. 36 (4), p. 509-514. Open Access. Doi: https://doi.org/10.15232/aas.2019-01965
DOI :  10.15232/aas.2019-01965
Idioma :  Inglés
Notas :  Article history: Received 2 December 2019, Accepted 13 April 2020, Available online 25 July 2020.
Contenido :  Objective The objective was to characterize the lactation curve applying 3 different models using multiparous grazing beef cows. Materials and Methods Milk production data from 99 British crossbred multiparous cows grazing native pastures were analyzed. Lactation was assessed 15 d postpartum and then monthly until weaning (180 d postpartum) using a milking machine after an oxytocin injection. Total milk production and lactation curve were characterized using Wood (WD) and Wilmink (WIL) models, and both were compared with spline functions. Comparison was made applying adjusted coefficient of determination (R2adj) and MSE. Results and Discussion Cubic splines with 5 equally spaced knots (CS5) presented the best adjustment (lowest Akaike information criterion and Bayesian information criterion). The R2adj values were 0.55, 0.54, and 0.53 (the greater the better) and MSE values were 2.54, 2.59, and 2.47 (the lower the better) for WD, WIL, and CS5, respectively. Estimated milk production for the lactation period was 1,277, 1,255, and 1,195 kg for WD, WIL, and CS5, respectively. Milk peak was predicted to happen at 32, 25, and 36 d postpartum, with a production of 8.74, 8.21, and 8.40 kg for WD, WIL, and CS5, respectively. No differences were evident in the lactation curves (95% CI). Implications and Applications The proposed method and frequency used to assess grazing beef cattle milk production accurately estimate the lactation curve. The Wood model, used worldwide, was a precis... Presentar Todo
Palabras claves :  BEEF CATTLE; ENERGY REQUIREMENTS; MILK PRODUCTION; NATIVE PASTURES; REQUERIMIENTOS ENERGÉTICOS; WOOD MODEL.
Thesagro :  PASTURAS NATURALES; PRODUCCION ANIMAL; PRODUCCIÓN DE LECHE.
Asunto categoría :  L01 Ganadería
URL :  http://www.ainfo.inia.uy/digital/bitstream/item/14574/1/Iewdiukow-2020.pdf
https://www.sciencedirect.com/science/article/pii/S2590286520300896?via%3Dihub
Marc :  Presentar Marc Completo
Registro original :  INIA Treinta y Tres (TT)
Biblioteca Identificación Origen Tipo / Formato Clasificación Cutter Registro Volumen Estado
TT103120 - 1PXIAP - DDApplied Animal Science/2020/Iewdiukow

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Acceso al texto completo restringido a Biblioteca INIA Tacuarembó. Por información adicional contacte bibliotb@tb.inia.org.uy.
Registro completo
Biblioteca (s) :  INIA Tacuarembó.
Fecha actual :  21/02/2014
Actualizado :  30/05/2019
Tipo de producción científica :  Capítulo en Libro Técnico-Científico
Autor :  BERRETTA, E.J.; RISSO, D.; MONTOSSI, F.; PIGURINA, G.
Afiliación :  ELBIO JOAQUIN BERRETTA CARVALLO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; DIEGO FERNANDO RISSO RIET, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FABIO MARCELO MONTOSSI PORCHILE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUILLERMO PIGURINA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay.
Título :  Campos in Uruguay.
Fecha de publicación :  2000
Fuente / Imprenta :  In: LEMAIRE, G.; HODGSON, J.; DE MORAES, A.; CARVALHO, P.C. DE F.; NABINGER, C. (Ed.). Grassland ecophysiology and granzing ecology. Oxfordshire, OX (UK): Cab International, 2000.
Páginas :  p. 377-394
Idioma :  Inglés
Notas :  Capítulo 19.
Contenido :  Beef and sheep meat, wool and dairy productions are the most important sources of goods in the country. Animal production systems are based on all-year-round graz- ing, mostly mixed (cattle and sheep together) and generally dependent on natural grassland, corresponding to 83% of the total 16,000,000 ha available for production. Traditionally, animal husbandry practices based on native pastures have shown comparative advantages, but, in order to improve the economic profits of farmers, it has become increasingly necessary to improve such productive levels. The complementary use of such campos, with variable proportions of improved campos or highly productive cultivated pastures, makes it possible to increase farm productivity. The general productive conditions of the country and the description of the main pasture and animal research proposals according to regions are discussed in this chapter.
Palabras claves :  NATURAL GRASSLAND.
Thesagro :  CAMPO NATURAL; PASTURAS.
Asunto categoría :  A50 Investigación agraria
Marc :  Presentar Marc Completo
Registro original :  INIA Tacuarembó (TBO)
Biblioteca Identificación Origen Tipo / Formato Clasificación Cutter Registro Volumen Estado
TBO28645 - 1PXIPL - DD633.202 BERcRBI 5033
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